Tuesday, July 14, 2015
Chicken Dinner
Too hot to turn the oven on, so I roasted a chicken in our electric frying pan, a wedding gift, so the pan has some age on it, 47 years worth. It works fine, looks a little shabby but we don't care. Dave asked who gave it to us, and I had to say I don't remember. I can look it up though. The name of the maker is no longer visible, though the Sunbeam brand comes to mind. I don't even know what temperature is being used to cook, as all the lettering has long since worn off. Still cooking, after all these years.
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